We are stoked to be participate in the Heritage BBQ: Cochon 555 Global Edition Whole Hog Competition this year! Chef Tim and The Granary Crew will be one of five teams selected to break down a whole heritage breed hog and create 6 dishes oozing with porky goodness to present to the judges. Get your tickets and make the trek to Austin to come out and cheer our team on! With this phenomenal line up of chefs, distillers, and wine makers, you WILL NOT be disappointed! Click Here for more info.
THE GLOBAL BBQ EDITION OF COCHON555: A MODERN FOOD EVENT FEATURING CHEFS, WHOLE HERITAGE BREED PIGS AND GLOBAL GRILLING TECHNIQUES
AUSTIN NOV. 20 | VIP $150 @3PM | GA $100 @4PM