July 10 - 10, 2017

Mixtli + The Granary : Tejas Terroir Dinner

Join us Monday, July 10th  as we team up with our friends from Restaurant Mixtli to present guests with a phenomenal 8 Course Tasting Menu that celebrates the flavors & terroir of Tejas.

We are stoked to join forces with the dynamic duo of Chefs Rico Torres & Diego Galicia from Mixtli (recently named two of Food & Wine’s Best New Chefs 2017) and their crew! This one-night-only event will present guests with 8 Course that explore the indigenous ingredients & flavors of the Texas landscape.  You don’t want to miss this collaboration from some of the city’s most creative chefs!  

8 Course Tasting Menu

$125 per person (+tip) | Beer/Wine Pairing Options Available

Monday, July 10th (Seatings available between 5:30 pm – 8:30 pm)

**Reservation Required (Seating is limited)

**For Reservations – Click the ‘Reserve’ Tab on our homepage, and ‘Find a Table’ for 7/10/17

***Due to the nature of this event, a valid credit card is required at the the time of reservation. There is a  72 hour cancellation policy for this reservation. In the event that a cancellation is made less than 72 hours before the reservation, the credit card on file will be charged $125 per guest. We look forward to serving you!